Here is my yummy Chocolate Chip Almond Cookie recipe. I love anything almond: the nut, almond paste, almond extract. This soft cookie is the perfect accompaniment to a cup of tea! Makes about 16 cookies.
What you'll need: 1/2 cup coconut oil, melted and cooled to room temp 1/4 cup date sugar (or brown sugar) 1/4 cup honey 1 egg 1 tsp almond extract (or vanilla if you prefer) 1/2 tsp baking soda 1/2 tsp salt 2 cups almond flour 1/4 cup rolled oats 1/2 cup dark chocolate chunks
Directions:
Preheat oven to 350 degrees. In a bowl mix together coconut oil, sugar and honey (use an actual mixer) . Add egg and almond extract, mix till smooth. Add dry ingredients and mix till well incorporated. Then fold in chocolate chips.
Drop spoonfuls of batter onto cookie sheet. Bake for 10-12 minutes until golden brown around the edges. Wait a minute or so before transferring to a wire rack so they can firm up a bit.
Enjoy!
